November 15: Potluck and Discussion

Friday, November 15, 2019

Butter For All on Instagram

6:00 – 8:00 PM

Location:

Natural Grocers
201 Coburg Road
Eugene, OR 97401

Topic:

The conversation topic this month will be an Introduction to Sourdough Breads Baking Basics. Courtney Queen from the website Butter For ALL will explain what sourdough is, what makes it nutritionally superior to modern bread, why many people with gluten sensitivity can eat sourdough, how to start a sourdough culture from scratch, how to maintain a vibrant thriving culture, and how to bake amazing sourdough bread with a variety of local heirloom grains. She will also discuss gluten free sourdough options and where to find those resources, and why eating plenty of saturated animal fats (with or without bread) is important for our wise traditions.

As a special bonus, we will check-in with Lisa, who will be sending us live video from the 20th Anniversary Wise Traditions Conference in Dallas, TX.

What to bring?

Anything from Nourishing Traditions, the Healthy 4 Life booklet or Recipes of the Week would be wonderful.  A simple homemade meal made from scratch using natural fats is always a great contribution.

Bring enough to share with everyone and be sure to include some traditional fats!

Children and guests welcome.  Please bring dishes and serving utensils for your dish.  Thanks!

For more information see: Potlucks

Posted Date: 11.07.19 Tags: , , , , , , | Category: Discussions & Meetings, Potluck / Meeting |

Conference Recordings 50% Off in October

If you aren’t attending the Wise Traditions conference November 15-17 in Allen, Texas, or if you are attending and want to see every presentation, this is an opportunity for you!

Purchase the live stream and on demand recordings for a 50% discount by October 31!

Use coupon code: WESTON50

http://www.fleetwoodonsite.com/wise/2019/stream

You’ll be able to enjoy the 44 recorded presentations as often as you like with no expiration, and the special offer extends to the flash drive and DVD versions as well.

Learn about how ancestral wisdom meets modern science … about traditional diets, how to ferment, make broth, heal, read labels, fast intermittently … learn the latest research about hormones, iron, homeopathy, root canals, antidepressants and so much more!

Posted Date: 10.21.19 Tags: , | Category: WAPF National Info |

20th Annual Conference of the Weston A. Price Foundation

20th Annual Conference of the Weston A. Price Foundation
Allen, Texas
November 15-17

Sally's seminar 2019In my 20s when I saw my energy and focus dwindling, I began asking the question what should I eat? I found many different suggestions but could not decide which made the most sense. I eliminated junk food, I eliminated meat and eventually all animal foods after reading a book on one person’s ideas about healthy eating. But I was not convinced it was the best and what proof was there? Finally, I learned about observations made of people who were healthy and eating the foods that they had learned about from their parents, grandparents and back for generations. They were healthy and were eating according to real practices of their healthy ancestors, not a recent theory about diet. I learned about this from a conversation and a book by Sally Fallon Morell. This information changed my life in changing my dietary choices. I have never turned back and have more energy in my 50s than I had in my 20s.

Sally Fallon Morell is giving an all-day seminar at our Texas conference this year! This seminar has changed countless lives. Sally presents not her theories but information about what healthy people of the past ate. The seminar is engaging, the points are made clearly and the practical points are helpful.

I would recommend this for anyone who is new to our way of eating or even people who know this information but want to understand it even better. People can attend one day or all three. I recommend this talk for everyone at least once.

Learn about Sally’s presentation and all the other remarkable speakers: 

Posted Date: 10.02.19 Tags: , , | Category: WAPF National Info |

Heal the gut and more – GAPS speaker in November!

Wise Traditions Conference 2019

November 15-17, 2019 – Delta Hotel Marriott, Allen, TX North Dallas

Our 20th Conference!

Is life-time avoidance of certain foods the only way to deal with gut issues? Is there something I could do to heal leaky gut? Can gut issues be behind other health problems?

Becky Plotner will answer these questions.

Becky Plotner is the author of GAPS, Stage by Stage, With Recipes. She serves on the GAPS board of directors and Dr. Natasha Campbell-McBride, the author of GAPS, chose Becky as “The GAPS Expert” to teach others about GAPS including her certified GAPS practitioners. Because of GAPS, Becky’s son has recovered from autism, ADHD, hypoglycemia and dyslexia and she has walked away from IBS, POTS, PCOS, cancer, stage two spinal degeneration, stage four adrenal fatigue, Lyme disease, hypothyroidism, Hashimoto’s, heavy metal poisoning, carpal tunnel, fibromyalgia, chronic H. pylori infection, systemic candida and eczema. Becky has the training and experience to help you learn this healing diet.

Here are a few of the other must-hear speakers coming to this year’s event:

Peter Ballerstedt, PhD, Forage Agronomist at Barenbrug USA. Peter is passionate about sustainable ruminant animal production systems–the source of butter, red meat and cheese! You will be informed and entertained as he shares how this affects your diet and health.

Janine Farzin, WPF co-chapter leader in Chicago and the author of her blog Offally Good Cooking. Janine is doing the groundwork for a WAPF-inspired school and community kitchen.

Dr. Ben Edwards, conventional doctor turned integrative-functional medical practitioner. He is the founder of Veritas Medical and now oversees three additional clinics in Texas.

In addition to these incredible speakers we have some great exhibitors attending and delicious meals planned for you!

Save $25 with Early Bird Registration ending September 21st… Click here to register now

Becky Plotner is a traditional naturopath, a certified GAPS practitioner and doctor of pastoral sciences. She is literate in Lyme and in iodine. She is the owner and writer for Nourishing Plot and GAPS Protocol Help. Plotner wrote the book GAPS, Stage by Stage, With Recipes, with ample guidance and direction from Dr. Natasha as well as the book Food Probiotics vs Commercial Probiotics. She serves on Dr. Natasha Campbell-McBride’s GAPS board of directors. She trains certified GAPS practitioners and GAPS coaches on the GAPS protocol.

Be sure to get the Early Bird discount! Register today!

Early Bird deadline is September 20th. CLICK HERE to Register!

 

Posted Date: 09.02.19 Tags: , | Category: WAPF National Info |