January 9: GAPS Support Group

Date:

Thursday, January 9th, 2014
6:30 PM

Location:

At the home-office of Cherie Anello

Contact info:

Cherie Anello,NTP, CGP
Nutritional Therapy Practitioner Certified Gaps Practitioner
Phone: 541-870-0646
www.cherieanello.com
email: cherieanello@gmail.com

“Cherie Anello, NTP will talk about sweeteners, good and bad. We will sample elk broth.”

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Please avoid wearing fragrance of any kind so that those with chemical sensitivities will be able to join us. Thank you!

RSVP: Please confirm your attendance and call for directions/address.

If someone you know may be suffering from a GAPS condition, invite them to the event. For more information about GAPS please see the links.

Link to more information: April 10th: DVD GAPS

November 7: GAPS Support Group

Date:
Thursday, November 7th, 2013
6:30 PM

Location:
At the home-office of Cherie Anello

Contact info:
Cherie Anello,NTP, CGP
Nutritional Therapy Practitioner Certified Gaps Practitioner
Phone: 541-870-0646
www.cherieanello.com
email: cherieanello@gmail.com

“We will be making sauerkraut as a group so please bring cutting board, large bowl, Kraut pounder, cabbage, salt, whey, juniper or caraway seeds if you would like to participate. We have several new people attending so if counter space runs low I would love the more experience in our group to buddy up and assist someone that is making kraut for the first time.”

Please avoid wearing fragrance of any kind so that those with chemical sensitivities will be able to join us. Thank you!

RSVP: Please confirm your attendance and call for directions/address.

If someone you know may be suffering from a GAPS condition, invite them to the event. For more information about GAPS please see the links.

Link to more information: April 10th: DVD GAPS

Oct 3: GAPS Support Group

Date:
Thursday, October 3rd, 2013
6:30 PM

Location:
At the home-office of Cherie Anello
Contact info:
Cherie Anello,NTP, CGP
Nutritional Therapy Practitioner Certified Gaps Practitioner
Phone: 541-870-0646
www.cherieanello.com
email: cherieanello@gmail.com

Our first meeting this fall will cover who can benefit from the Gaps diet and why. How to decide if you should start with the intro diet or main diet, and discuss your questions regarding the best way to start the journey. We will also sample bone broth and Sauerkraut.  If there is enough interest we will make our November meeting a hands on time of making Sauerkraut as a group. 

 

Please avoid wearing fragrance of any kind so that those with chemical sensitivities will be able to join us. Thank you!

RSVP: Please confirm your attendance and call for directions/address.

If someone you know may be suffering from a GAPS condition, invite them to the event. For more information about GAPS please see the links.

Link to more information: April 10th: DVD GAPS

February 20: GAPS Support Group

Date:
Wednesday February 20, 2013
6:30 PM

Location:
At the home-office of Cherie Anello

Contact info:
Cherie Anello,NTP, CGP
Nutritional Therapy Practitioner
Certified Gaps Practitioner
Phone: 541-870-0646
www.cherieanello.com
email: cherieanello@gmail.com

Please avoid wearing fragrance of any kind so that those with chemical sensitivities will be able to join us. Thank you!

RSVP:
Please confirm your attendance and call for directions/address.

If someone you know may be suffering from a GAPS condition, invite them to the event. For more information about GAPS please see the links.

Link to more information:

April 10th: DVD GAPS

January 23: GAPS Support Group

Date:
Wednesday January 23rd
6:30 PM

Location:
At the home-office of Cherie Anello

Contact info:
Cherie Anello,NTP, CGP 
Nutritional Therapy Practitioner
Certified Gaps Practitioner
Phone: 541-870-0646
www.cherieanello.com
email: cherieanello@gmail.com

Please avoid wearing fragrance of any kind so that those with chemical sensitivities will be able to join us. Thank you!

RSVP:
Please confirm your attendance and call for directions/address.

If someone you know may be suffering from a GAPS condition, invite them to the event. For more information about GAPS please see the links.

Link to more information:

April 10th: DVD GAPS

December 5th: GAPS Support Group

Date:
Wednesday, December 5th.
6:30 PM

Location:
At the home-office of Cherie Anello

Contact info:
Cherie Anello,NTP, CGP 
Nutritional Therapy Practitioner
Certified Gaps Practitioner
Phone: 541-870-0646
www.cherieanello.com
email: cherieanello@gmail.com

We will review the do’s and don’ts of the diet and sample a gaps friendly dessert for holiday parties.

Please avoid wearing fragrance of any kind so that those with chemical sensitivities will be able to join us. Thank you!

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RSVP:
Please confirm your attendance and call for directions/address.

If someone you know may be suffering from a GAPS condition, invite them to the event. For more information about GAPS please see the links.

Link to more information:

April 10th: DVD GAPS

July 10th: GAPS Support Group

Date:
July 10, 2012
6:30 PM

Location:
At the home-office of Cherie Anello

Contact info:
Phone: 541-870-0646
email: cherieanello@gmail.com

The Gaps support group will meet July 10th at 6:30 at the office of Cherie Anello, certified Gaps Practitioner and Nutritional Therapy Practitioner. They will be sharing gaps foods and discussing the role of good and bad bacteria and yeasts, and there impact on the health of our gut, and precautions to take in dealing with yeast overgrowth.
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Please refrain from using perfumes, hairsprays, deodorants etc so that those with chemical sensitivities will be able to attend. Thank you!

RSVP:
Please confirm your attendance and call for directions/address.

If someone you know may be suffering from a GAPS condition, invite them to the event. For more information about GAPS please see the links.

Link to more information:

April 10th: DVD GAPS

May 8th: GAPS Support Group

The GAPS support group will be meeting at Cherie Anello’s, Tuesday, May 8th at 6:30 pm. Bring a snack to share if you wish. Cherie will demonstrate how to make bone broth and ghee.

Topic:
Bone broth and Ghee

Location:
At the home-office of Cherie Anello

Contact info:
Phone: 541-870-0646
email: cherieanello@gmail.com

Held at the office of Cherie Anello, Certified GAPS Practitioner and Nutritional Therapy Practitioner. We are forming a support group for people who are following the diet.  We have met to watch GAPS DVDs, and have already been exchanging food preparation techniques and recipes.

If someone you know may be suffering from a GAPS condition, invite them to the event.

RSVP:
Please RSVP if you think you will be attending(email Lisa at: info@krautpounder.com or Cherie at: cherieanellontp@hotmail.com). If your plans change, always feel free to just show up.

Food:
Feel free to bring something to share or to eat your own food.

For more information about GAPS please see the links.

Links:

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April 24th: DVD GAPS part 2

On April 10th we showed the first GAPS DVD.  Due to such great turn-out and interest, we will show part two on Tuesday, April 24th.

“Gut & Psychology Syndrome
” (GAPS)
by Natasha Campell-McBride, MD
A Presentation from Wise Traditions 2008, 9th Annual Conference

Tuesday, April 24th, 2012
DVD begins at 6:30 PM

Location:
At the home-office of Cherie Anello
85780 Loop Lane
Eugene, OR 97405
Please note the special day and location for this event!

Contact info:
Phone: 541-870-0646
email: cherieanellontp@hotmail.com

In part one we learned about disorders of the gut. We are looking forward to part two because it tells us how to improve the health of the gut and eliminate the symptoms and diseases. Come to the DVD showing of Natasha Campbell-McBride, MD, discussing her GAPS Diet, and learn how to bring yourself to good health.  Dr Campbell-McBride will be talking about GAP Syndrome or GAPS, which stands for Gut And Psychology / Gut And Physiology Syndrome.

Held at the office of Cherie Anello, Certified GAPS Practitioner and Nutritional Therapy Practitioner. We are forming a support group for people who are following the diet, and have already been exchanging food preparation techniques and recipes.

For more details about GAPS, please see the April 10th DVD showing.

If someone you know may be suffering from a GAPS condition, invite them to the event.

RSVP:
Please RSVP if you think you will be attending(email Lisa at: info@krautpounder.com or Cherie at: cherieanellontp@hotmail.com). If your plans change, always feel free to just show up.

Food:
Please bring foods that are easy to eat from a plate in your lap while you watch the DVD. Feel free to bring something to share or to eat your own food.

Links:

April 10th: DVD – Gut and Psychology Syndrome

“Gut & Psychology Syndrome
” (GAPS)
by Natasha Campell-McBride, MD
A Presentation from Wise Traditions 2008, 9th Annual Conference

Tuesday, April 10th, 2012
DVD begins at 6:30 PM

Location:
At the home-office of Cherie Anello

Please note the special day and location for this event!

Contact info:
Phone: 541-870-0646
email: cherieanellontp@hotmail.com

What do Autism, Acid Reflux, Celiac’s Disease, and depression have in common? These and many other symptoms are directly related to the health of your gut. Come to the DVD showing of Natasha Campbell-McBride, MD, discussing her GAPS Diet, and learn how what to eat or not eat in order to eliminate your symptoms and bring you good health.

Dr Campbell-McBride will be talking about GAP Syndrome or GAPS, which stands for Gut And Psychology / Gut And Physiology Syndrome. In addition to the well published psychological and neurological disorders there will be a wealth of information on autoimmune problems, allergies, asthma, eczema, MS, chronic fatigue syndrome, ME, fibromyalgia, arthritis, diabetes type one, chronic cystitis, chronic skin problems and many other physical conditions. For both those who are learning about GAPS for the first time and those who are already experienced, this seminar is a must.

Held at the office of Cherie Anello, Certified GAPS Practitioner and Nutritional Therapy Practitioner.  A short introduction by Cherie will help you to determine whether this diet could be of help to you. Question and answer time following.

About DR. Campbell-McBride:

Natasha Campbell-McBride, MD, MMedSci (neurology), MMedSci (nutrition), graduated with honors as a medical doctor in 1984 from Bashkir Medical University in Russia. In the following years she gained a postgraduate degree in neurology.After practicing for five years as a neurologist and three years as a neurosurgeon, she started a family and moved to the UK. Fairly shortly after that her son was diagnosed autistic, which prompted an intensive study into causes and treatments of autism. It was during this time that Dr. Campbell-McBride developed her theories on the relationship between neurological disorders and nutrition. She then completed a second postgraduate degree in human nutrition at Sheffield University, UK.

Having successfully treated her son, Dr. Campbell-McBride has returned to practice in 2000 and runs the Cambridge Nutrition Clinic. She has specialized in using nutritional approach as a treatment, and has become recognized as one of the world’s leading experts in treating children and adults with learning disabilities and other mental disorders, as well as children and adults with digestive and immune disorders.

Read more…

About Cherie Anello, NTP:

Cherie Anello, a Certified Nutritional Therapy Practitioner, has been serving clients since 2007. In addition she trained in Nutrition Response Testing with Dr. Freddie Ulan of Clearwater, Florida and recently received certification as a GAPS Practitioner through Natasha Campbell-McBride, MD. Having faced severe insomnia since a child, her own health issues caused her to become interested in nutrition when traditional methods failed to help. Her job as a preplanning counselor for funeral homes cemented her commitment to good health. In her words, “You do not have to help too many sick people plan their own funerals to become passionate about staying healthy.” She is a Pacific “Northwet” native, having grown up in Tacoma, Washington. Recently she relocated to Eugene with her husband, and is enjoying the warmer summer weather and the abundance of farm fresh foods available here. She finds it a great place to live and improve health with Weston A. Price guidelines. Call for more information—541-870-0646. http://www.cherieanello.com/

Invite a guest:
If someone you know may be suffering from a GAPS condition, invite them to the event.  You may download a flier and print it out.

RSVP:
Please RSVP if you think you will be attending(email Lisa at: info@krautpounder.com or Cherie at: cherieanellontp@hotmail.com). If your plans change, always feel free to just show up.

Food:
Please bring foods that are easy to eat from a plate in your lap while you watch the DVD. Feel free to bring something to share or to eat your own food.

Links: