“Introduction to the Work of Dr. Weston A. Price“
by Sally Fallon Morell
Friday, June 28th, 2013
DVD begins at 6:30 PM
Please come around 6:15
Location:
Market of Choice
67 West 29th, Eugene
Upstairs in the Community Room
This month I am going to show several short DVDs. These are all excellent introductions to the work of Dr. Price and the Weston A. Price Foundation. This would be a great time to bring a friend!
Animal fats, properly prepared whole grains, enzyme-enriched foods and nourishing bone broths kept our ancestors healthy. Sally Fallon Morell, author of Nourishing Traditions, explains why these are vital factors for maintaining good health today. Beginning with a presentation of Dr. Weston Price’s unforgettable photographs of healthy traditional peoples, Ms. Fallon explains the underlying factors in a variety of traditional diets, which conferred beauty, strength and complete freedom from disease on so-called primitive populations.
Sally Fallon Morell, MA is founding president of the Weston A Price Foundation and founder of A Campaign for Real Milk, Mrs. Fallon Morell lectures extensively around the world on issues of health and nutrition. She is a prolific writer of numerous articles and books and serves as editor of Wise Traditions, the quarterly journal of the Weston A. Price Foundation. In 1996, Mrs. Fallon Morell published the best-selling Nourishing Traditions (with Mary G. Enig, PhD), the cookbook that launched her career in alternative health. Visit her website at www.newtrendspublishing.com.
More info:
- Principles of Healthy Diets
- Beginner Tour
- Ancient Dietary Wisdom for Tomorrow’s Children
- Nourishing Traditions book review on the Weston A. Price Foundation website
- Wise Traditions 2012, 13th Annual Conference
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