Sandor Katz in Eugene: March 6th, 2016

This is not a Eugene Chapter, WAPF event, but we include it here as a service to our local community. Sandor Katz is a well-known and loved fermentation enthusiast, who has spoken at our annual Wise Traditions Conference and received Thumbs Up reviews from The Weston A. Price Foundation for his books about fermentation.

March 6 @ 4:00 pm – 7:00 pm
Living Learning Center Performance Hall

Come learn how simple it is to make your own kraut, kimchi and other fermented delicacies. Learn about the healing qualities and nutritional importance of live-culture ferments, as well as their illustrious history and integral role in human cultural evolution. Empower yourself with simple techniques for fermenting these healthful foods in your home. Be part of the fermentation revival!

We will begin by hearing from Sandor about just what is so artful about fermentation. He will then lead a hands-on workshop where you can learn how to ferment your favorite (or winter appropriate) veggie!

More information on ticket sales and items to bring with you will soon be available!
http://www.friendsoffamilyfarmers.org/event/fermentation-fever-sandor-katz-workshop/

 

For more info: